Chef de rang
Pubblicato il 27-09-2026 - Duo Milan Porta Nuova, Tribute Portfolio in Milano
Role: Chef de Rang
Reports to: Food & Beverage Manager
Property: Duo Milan Porta Nuova, Tribute Portfolio
Company Profile
Duo Milan Porta Nuova, Tribute Portfolio is a 4-star, 239 rooms, including 11 suites, all completely renovated with bright colours and unexpected details. In addition, the Hotel has a Bistrot with Italian and international cuisine, a Bar and a Courtyard for informal meetings or relaxing breaks, a fully equipped fitness centre and 5 meeting rooms.The property is part of Marriott International which is the world's largest hotel brand and Westmont Hospitality Group. The hotel has just been renovated and has undergone a complete rebranding becoming the second Marriott Tribute Portfolio in Italy.
We are looking for a Chef de rang.
Main Tasks
- To offer a warm and sincere welcome to all of our guests;
- To ensure guest satisfaction is met throughout the meal experience by providing
- efficient and courteous service of food and beverage within the station;
- You will serve food and beverages consistently to a high standard;
- You are expected to be able to run the service for a section of the restaurant
- according to Departmental standards;
- Supervise the clearing of tables and mise-en-place necessary for the next course;
- You will anticipate guests’ needs and exceed their expectations.
Profile’s Main Requirements
- Previous experience in the same position in hotels of similar category;
- Hospitable, customer oriented, willing to learn;
- Excellent organizations skills and ability to find solutions, desire to develop and progress in your role;
- Genuine passion for customer service and a sparkling personality;
- Able to work according to departmental standards;
- Speak, read, and communicate in a good level of English and Italian;
- Must be of smart appearance with excellent personal hygiene standards;
We are looking for enthusiastic individuals who possess the right attitude and passion to join our team and delight our guests.
Type of Contract: Fixed-Term Contract/Full-Time
The selection is aimed at both sexes in accordance with Law 903 / 77. Send Curriculum Vitae with photo and authorization for data processing in accordance with Art. 13 D. Lgs. 196/2003 and Art. 13 GDPR 679/16.
Contratto di lavoro: Tempo determinato
Retribuzione: a partire da €1.400,00 al mese
Benefit:
- Buoni pasto
- Orario flessibile
- Supporto allo crescita professionale
Domande di preselezione:
- Sei disponibile a lavorare su turni e durante il weekend?
Esperienza:
- Chef de rang: 1 anno (Preferenziale)
Lingua:
- Inglese (Preferenziale)
Sede di lavoro: In presenza