27 set - Firenze
Robinwood Activity Centres
Marriott International’s W Hotels in Florence is seeking a kitchen team member to assist in preparing meals, regulating oven temperatures, and ensuring quality and presentation according to recipes. The role involves maintaining food logs and coordinating with service staff to meet daily goals.
Responsibilities include assisting management with hiring, training, scheduling, and coaching, while following safety procedures and safeguarding company assets.
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