Head Chef: Lead a Dynamic Club Kitchen & Menus

29 set - Vicenza
Sorrento Sailing Couta Boat Club

Sorrento Sailing Couta Boat Club in Victoria's Mornington Peninsula invites a dynamic Head Chef to lead our Back of House, elevate our food offering and drive consistent quality for members and events.

You will manage kitchen operations, costing, stock and rostering, train teams, and collaborate with Restaurant and Bar managers to deliver seasonal menus, event catering and outstanding service.

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