Chef De Rang
Pubblicato il 29-09-2026 - Borgo Vescine in Fiesole
07/21/2026GUCCI Commis de RangGucci - Fixed Term (Fixed Term)Firenze - ItalyFounded in Florence, Italy, in 1921, Founded in Florence, Italy, in 1921, Gucci is one of the world’s leading luxury brands. Under the leadership of President and CEO Francesca Bellettini and the artistic direction of Demna, the House continues to redefine luxury and fashion while celebrating creativity, Italian craftsmanship, and innovation. Gucci is part of the global luxury group Kering, which manages renowned Houses in fashion, leather goods, jewelry, and eyewear.As Chef De Rang, you will take care of “Gucci Osteria da Massimo Bottura” clients, guiding them through a state-of-the-art dining experienceKey AccountabilitiesManage your assigned range,
exceeding “Gucci Osteria da Massimo Bottura” clients’ expectationsEnsure excellent service delivery and mise en place preparationTake the orders and guide “Gucci Osteria da Massimo Bottura” clients through the dining experience, suggesting meal and/or wine combinations Job RequirementsAt least 2 years of experience in a chef de rang role. Previous experience in the luxury hospitality industry will be prioritized.Fluent in English and ItalianProfessional appearance and groomingStrong interpersonal and organizational skillsClient-oriented approach and solutions-oriented attitudeSpontaneity and genuineness, with the ability to be discreet and professional when requiredWorking time flexibilityTeam-working skillsGross Annual Salary: 24000 €NCBA (National Collective Bargaining Agreement): Operaio 5° Livello - CCNL per i dipendenti da aziende dei settori pubblici esercizi, ristorazione collettiva e commerciale e turismo (01/01/1900 - )