02 ott - Roma
Concessions Intl Brand
Concessions Intl Brand seeks a Chef de Cuisine to oversee kitchen operations, including food preparation, inventory management, staff training, cleanliness, and safety standards.
La preghiamo di leggere attentamente la panoramica e i requisiti per questa possibilità di lavoro riportati di seguito.
The role requires culinary leadership to drive high-volume dining experiences and manage par levels, orders, and records per brand guidelines. xysqume
You will supervise daily back-of-house activities, coach staff, lead training, and contribute to menu costing and P&L; understanding.
02 ott - Empoli
Openjobmetis
02 ott - Lazio
Veolia | Italia
02 ott - Vidor
Eurointerim
02 ott - Catania
impiegando.com