Pastry Junior Sous Chef

02 ott - Firenze
Marriott International

Job InformationJob Number: 26070935
Job Category: Food and Beverage & Culinary
Location: Via del Melarancio No. 1, Florence, Florence, Italy, 50123 VIEW ON MAP
Schedule: Tempo pieno
Located Remotely? N
Position Type: Non-Management
Pay Range: 28,000 - 32,000
Position SummarySupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays.

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