Ops Manager – Italy Contract Catering, P&L

02 ott - Milano
Thomas Franks

Thomas Franks is seeking an Operations Manager to lead the regional operations in Italy, focusing on high standards of food and service, financial targets, and client relationships.
The role entails travel across Italy and the wider region, with a travel allowance provided. You will report to the Regional Director and oversee the Operations Division, driving excellence and a positive culture while developing leadership within the team.
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