Trainee (m/f/d)
Pubblicato il 02-10-2026 - fruitservice in Bolzano
The trainee program is your ideal career start. Within 12 months, you will gain in-depth insights into the different departments and acquire knowledge across various functional areas. Through the continuous training program of our in-house Fruitservice Academy, you will expand your expertise and actively work on developing your personal skills.
You will contribute your talents and abilities within the respective departments while deepening your practical knowledge. An experienced personal mentor from your immediate working environment will support you throughout the program.
What do we expect from you?
In addition to professional qualifications, we place great importance on your personality. If you recognize yourself in the points below, the trainee program is the right fit for you.
- You completed a university degree in economics, agricultural sciences, or a comparable field no more than one year ago.
- You have very good German and English skills; knowledge of Italian is an advantage.
- You are interested in both professional and personal development.
- You demonstrate a high level of initiative and commitment.
- Soft skills play a key role: appreciative communication, teamwork, and a willingness to take responsibility are essential.
Where is the Trainee Program offered and what can you expect?
- Bolzano (South Tyrol – Italy), an attractive region with a high quality of life
- A future in an internationally operating company
- Subsidized meals in the company cafeteria
- Additional private health insurance and supplementary pension fund
- A pleasant working atmosphere in a young and motivated team
- Numerous benefits and corporate discounts
What does the application process look like?
After your successful application, we will invite you to an initial online interview. This allows both sides to get to know each other and determine whether the trainee program is the right match for you. If successful, you will be invited to Bolzano for a personal interview.
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