Pastry Junior Sous Chef - €32.000 A Year

02 ott - Firenze
Marriott International

Job InformationJob Number: 26070935

Job Category: Food and Beverage & Culinary

Location: Via del Melarancio No. 1, Florence, Florence, Italy, 50123 VIEW ON MAP

Schedule: Tempo pieno

Located Remotely? N

Position Type: Non-Management

Pay Range: 28,000 - 32,000

Position SummarySupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays.

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