Pastry Junior Sous Chef

02 ott - Bagno a Ripoli
Marriott International

A Pastry Junior Sous Chef is needed to supervise kitchen staff, create food displays, ensure quality and presentation, manage inventory, and assist with hiring and training. Requires technical school degree and 4-6 years of experience.

Remote Enterprise Account Executive, AI Data Security

04 ott - Roma
Jobsora

Remote Equity Research Expert – Analyst, Valuation & Insights

04 ott - Montà
YO AI Labs

Ricevi nuove offerte di lavoro

Crea una Job Alert gratuita per pastry junior sous chef / bagno a ripoli

Remote Europe Beef Sales Manager

04 ott - Roma
Altro

Remote Europe: Growth Leader, Construction Laser Tools

04 ott - Padova
Topcon Positioning Systems