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Four Seasons Danieli Venice is seeking an In Room Dining Associate to deliver exceptional service and attentive care to guests in their rooms. You will support the Chef de Rang, manage IRD setup, delivery, and clearing with speed and elegant presentation, while upholding hygiene and HACCP standards. Fluency in English and Italian, plus prior luxury hotel food service experience, will help you thrive in this fast-paced, guest-centered role.

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