Hybrid R&D Intern — Food Innovation & Prototyping

01 ott - Milano
Actual group

Actual Talent is assisting a global food company by offering a six-month extracurricular R&D; internship for a recent graduate in Agrate Brianza, Italy.
The role focuses on food innovation within the R&D; team, with responsibilities spanning research, product development, and industrialization, contributing to national and international projects.
The position offers hands-on lab work, prototype development, and collaboration with internal and external laboratories.
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