Commis de Rang — Luxury Venetian Dining

03 ott - Venezia
San Clemente Palace Venice

A prestigious hotel in Venice seeks talented individuals for the Food & Beverage department for the 2026 season. Responsibilities include serving food and drinks, ensuring guest satisfaction, and adhering to high standards of hygiene. The ideal candidate has excellent communication skills in Italian and English, maintains a professional appearance, and is committed to delivering quality service. Join a team dedicated to providing a unique and enjoyable experience for guests in a serene environment.
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