03 ott - Milano
247 Media
Marriott International’s Sheraton Milano is seeking a hardworking kitchen team member to prepare ingredients, portion, wash, chop, and cook per recipes and quality standards. You will operate ovens, stoves, grills, and fryers, monitor temperatures, and help maintain a clean, safe workspace.
Preferred qualifications include a high school diploma or GED and at least 1 year of related experience; no supervisory experience required. Marriott is an equal opportunity employer dedicated to diversity.
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