Chef de Partie
Pubblicato il 03-10-2026 - Hosco in Milano
Hosco
POSITION SUMMARY
Extra staff members will work closely with our Kitchen Team, supporting the kitchen staff with event-related services.
The types of cuisine and service vary depending on the event, as do the required shifts.
This is a flexible contract as a temporary replacement staff member, governed by the AICA National Collective Bargaining Agreement for the Tourism Industry.
PREFERRED QUALIFICATIONS
Valid HACCP certification
Experience in catering and banqueting
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
When you join the Sheraton family,
you become a member of its global community. We've been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you're a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ?The World's Gathering Place'. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Settore: Hospitality/Turismo/Viaggi
Ruolo: Ristorazione/Hospitality