Commis Chef

03 ott - Bolzano
Sass dlacia

Join our kitchen team and contribute to the preparation of carefully crafted dishes, working with precision and a strong team spirit.

You will join the Sass Dlacia kitchen team, supporting the chef and the kitchen brigade with daily preparation and service.
- Prepare ingredients and raw materials.
- Support the preparation and presentation of dishes.
- Work with the kitchen team during service.
- Keep work areas clean and organised.
- Ensure food is stored correctly.
- Follow food hygiene procedures and company standards.

A reliable, precise and motivated person with a passion for cooking and a willingness to learn.

Team spirit, flexibility and availability to work shifts, weekends and during busy periods are essential. Previous kitchen experience or relevant training is considered an advantage.

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