03 ott - Rimini
Silversea
Silversea in Rimini requires a skilled Pastry Chef to lead pastry and bakery operations aboard our luxury vessels. You will supervise production for breakfasts, meals, and events, ensure highest quality, consistency, and presentation, and maintain strict Public Health adherence.
You will train the pastry team, plan menus with the Pastry Chef, manage inventory, and coordinate with restaurant management to deliver exceptional guest experiences.
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