03 ott - Treviso
Hotel Domani
San Clemente Palace Venice is seeking a Banquet Supervisor to lead all banqueting and event operations within a prestigious Venice venue. You will coordinate weddings, corporate functions, galas, and luxury private events, ensuring flawless execution and guest satisfaction.
As part of the Food & Beverage Team, you will collaborate with the Executive Chef to craft customized menus, manage budgets, maintain hygiene and safety standards, and uphold brand excellence across every event.
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