04 ott - Pavia
Hosco.com
Bulgari Hotels & Resorts in Milano seeks an experienced Restaurant and Kitchen Manager to oversee the restaurant and kitchen personnel, ensuring high-quality menu preparation and proper food handling in line with standards.
The role requires directing kitchen staff, training, scheduling, inventory control, and maintaining guest satisfaction while collaborating with other hotel departments. Join a prestigious Bulgari brand partnered with Marriott and uphold exceptional service.
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