04 ott - Genova
Belmond
A luxury hotel company is seeking a Maitre to join the Pool Grill Restaurant team for the 2026 season. Responsibilities include managing guest experiences, staff operations, and collaborating with the Restaurant Manager. Candidates should have a minimum of 3 years' experience in the luxury hotel sector, fluent in English and Italian, and possess exceptional customer service and culinary knowledge. A seasonal labor contract with competitive monthly salary and benefits is offered.
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