04 ott - Lido di Jesolo
San Clemente Palace Venice
San Clemente Palace Venice on the private island of San Clemente in the Lagoon of Venice seeks a Chef de Partie for the 2026 season (March–October).
Per candidarsi, è sufficiente leggere la seguente descrizione del lavoro e assicurarsi di allegare i documenti pertinenti.
You will organize kitchen operations and supervise junior staff while preparing and serving dishes according to the restaurant's menu. xivgfpx
Essential qualifications include minimum 2 years kitchen experience, HACCP certification, gastronomic education, and fluency in Italian and good English.
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