04 ott - Bologna
Altro
A structured restaurant and bar venue in Emilia-Romagna is seeking an experienced Restaurant & Bar Operations Manager / Head of Floor. This role involves managing daily operations, supervising staff, ensuring service quality, and overseeing financial controls while maintaining a strong focus on guest experience. Ideal candidates should have proven operational management experience, strong organizational skills, and a hands-on approach to service delivery.
05 ott - Bologna
Wfp - World Food Programme
05 ott - Pavia
hosco_abroad
05 ott - Lancenigo
Altro
05 ott - Milano
Medicina