04 ott - Avelengo di Sopra
Altro
Description:
Miramonti Boutique Hotel has 3 on-site restaurants. The KLASSIK - OSTERIA MONTANA is the exaltation of Italian taste, in all its simplicity and authenticity. The STUBE celebrates South Tyrolean tradition with innovation. The PANORAMA FINE DINING allows guests to savour refined dishes while enjoying the majestic mountain panorama.
We are looking for a Pastry Chef who can bake a wide range of products, from cookies to spoon desserts.
Tasks: Select and order raw materials
Developing the dessert menu
Make pastry and baked goods
Take care of cleaning and maintenance of equipment and workplace
Skills: Knowledge and mastery of pastry and bakery techniques
Knowledge of pastry equipment and proper use of work tools
Technical skill in filling and decorating cakes and pastries
Creativity and aesthetic sense
Organizational and communication skills
Accuracy and attention to detail
MM Benefits: https://www.hotel-miramonti.com/it/mm-culture/owners-and-team/
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