05 ott - Salerno
Oxford
Tommy Bahama is seeking a Restaurant Leader to guide daily operations and uphold our island-inspired culture. You will mentor staff, implement training, ensure brand standards, and drive guest satisfaction across service and culinary teams.
This role requires 5+ years in hospitality and 3+ years in restaurant leadership, with strong communication skills and experience in food/beverage offerings. A food handler’s card and a valid high school diploma are required.
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