Line Cook — Luxury Resort Kitchen Maestro

05 ott - Conza della Campania
Fourseasons

Four Seasons is seeking a professional line cook to support breakfast, lunch and dinner service at Naples Beach Club.
Massimizzi le sue possibilità di successo assicurandosi che il suo CV e le sue competenze corrispondano ai requisiti di questa posizione.
You will prepare items to recipe specifications, set up the station and assist with prep for the next shift.
The role requires high school or culinary schooling, at least two years of kitchen experience, strong knife skills and the ability to operate and clean a wide range of kitchen equipment. xysqume
Teamwork and reliability are essential.
J-18808-Ljbffr

Fashion Retail Sales Assistant — Part-Time

10 ott - Padova
Vendita al dettaglio e all'ingrosso / Import-export

Fleet Manager Italy

10 ott - Campo di Ne
Howmet Aerospace

Ricevi nuove offerte di lavoro

Crea una Job Alert gratuita per line cook — luxury resort kitchen maestro / conza della campania

Fleet coordinator

10 ott - Cremona
HUNTERS GROUP

Responsabile di sala | Old Wild West | Milano zona Romolo

10 ott - San Giorgio Su Legnano
Altro