Launch-Ready Sous Chef at Golf Club Kitchen

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/88yviz

Gate Golf Club in Naples, FL, is seeking a hands-on Sous Chef to lead daily kitchen operations for The Gimme and The Pavilion, reporting to the Executive Chef.
Le seguenti informazioni hanno lo scopo di fornire ai potenziali candidati una migliore comprensione dei requisiti per questo ruolo.
You will oversee staff, ensure quality and safety, manage inventory, and help shape the culinary culture ahead of the late-2026 opening. xysqume

The role requires strong leadership, culinary excellence, and the ability to thrive in a high-volume, seasonal environment while delivering exceptional guest experiences.

#J-18808-Ljbffr

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/88yviz