Head Chef – Cantonese

06 ott - Bari
Ayana Hospitality

Ayana Hospitality's Liu Li Palace Bali is seeking a highly motivated Head Chef to lead the culinary team in a prestigious 5-star resort. You will oversee Cantonese and Hong Kong cuisine, maintain quality standards, and drive guest satisfaction with creative, high-volume menus.
Responsibilities include cost control, inventory, staff supervision, menu engineering, and collaboration with operations leaders to meet revenue goals while upholding safety and HACCP practices.

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