Commis De Rang, Zelo Restaurant
Pubblicato il 07-10-2026 - Four Seasons Hotel Milano in Milano
About Four Seasons
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Iconic elegance in Milan’s most fashionable neighbourhood. . A 15th-century convent turned sophisticated garden retreat, Four Seasons Hotel Milano is a haven in the centre of Milan’s Fashion District. Fall asleep under frescoes in high-ceilinged rooms, dine on authentic Italian dishes on the airy veranda and recover from a day of shopping and sightseeing with a massage in our sleek, modern Spa.
We currently have an opportunity for a Commis De Rang to join our iconic hotel, Four Seasons Milano in Italy!
Reporting into the Restaurant Manager, you will be responsible for ensuring exceptional service, a memorable experience and attention to our guests within the Hotel and at the Restaurant. Your responsibilities will include: assisting the Chef de Rang, serving of food, set-up and clearing of china, glass,
and silver as attend to guest needs and requests, being highly visible in the operation, providing an expertly service experience, clearing and resetting tables according to standards and respecting the Hygiene standards applied in the Restaurant as per HACCP system.
Food service experience in luxury hotels and/or stand-alone restaurants or restaurant groups, preferably in the same position and international experience would be an asset.
You should have attention to detail, strong interpersonal and relationship building skills, the ability to multi-task with excellent organizational skills, be a team player and bring your personal touch and energy to our guest experiences. We are looking for a special individual who shares our passion for excellence and who delights in the magic of curating special experiences and memories for our guests.
Annual gross basic salary of 24.300,00€ and a comprehensive benefits package
Excellent Training and Development opportunities
Meals available at our Employee Restaurant
Employee Experience initiatives: from annual themed employee party to many ESG events throughout the year
Schedule & Hours
This position is based at the Four Seasons Milan and we will offer a fixed term contract.
This job includes flexible schedule with the ability to work all shifts, weekends and holidays.
You must possess the legal right to work in Italy and have fluency in English and Italian.