08 ott - Roma
Attività alberghiera
Rosewood Rome invites an experienced Banqueting Manager - Events Operations Manager to lead flawless luxury event execution across multiple F&B; outlets. You will coordinate logistics, drive guest experience, and optimise profitability while upholding brand standards.
The role reports to the Director of Food and Beverage, with dotted line to the Director of Events, and requires strong leadership, financial acumen, and a passion for exceptional hospitality.
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