08 ott - Marebbe
onboard
AMA Stay in Marebbe seeks a Chef de Partie who takes pride in their craft and respects the quality of every ingredient. You will take responsibility for your section, from preparation and cooking to presentation and service, creating modern Mediterranean dishes with genuine, high-quality products.
Two years of kitchen experience or a culinary diploma are required, and Italian and English are essential. The role demands hygiene discipline, teamwork, and a passion for culinary excellence.
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