09 ott - Cortina d'Ampezzo
Mandarin Oriental Hotel Group
Mandarin Oriental Cristallo, Cortina is seeking a Sous Chef to lead and develop the culinary brigade in a luxury alpine resort pre-opening and ongoing operations.
Scopra di più sulle mansioni generali e sulle competenze richieste per questa possibilità leggendo di seguito.
You will work under the Executive Chef to establish kitchen standards, recruit and train staff, and implement HACCP procedures.
The role emphasizes high-quality guest experiences, food safety, and operational excellence within Mandarin Oriental's renowned standards. xysqume
Previous pre-opening experience is a strong plus.
11 ott - Montegalda
Sforneria Barufatto
11 ott - Napoli
Balestra parrucchieri
11 ott - Italia
Bending Spoons
11 ott - Venezia
Differental