Sous Chef

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Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services. With corporate offices in Boston, The Woodlands, Texas, and London, Pyramid combines global scale with a hands‐on approach focused on exceptional service, operational excellence, and long‐term partnerships.
Team members have the opportunity to collaborate directly with experienced leaders, take on meaningful stretch assignments, and gain exposure to a diverse portfolio of properties, brands, and markets. Whether you are beginning your hospitality career or bringing years of experience, you'll find opportunities to learn, develop, and make an impact.
Our commitment to associates, guests, owners,



and the communities we serve has helped make Pyramid and our properties among the most recognized in hospitality. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Assists the Executive Chef in managing the kitchen and culinary operation of the Resort & Club such as but no limited to Bluewater restaurant, Indulge, IRD and banquets. Supervises food production personnel, assists with food production tasks as needed and assures that quality and cost standards are consistently maintained.
Trains new staff members. Assists the Executive Chef with monthly inventories, pricing, cost controls, requisitioning and issuing for food production. Assumes complete charge of the kitchen in the absence of the Executive Chef. Assists Executive Chef with supervision of employees, sanitation and safety, menu planning and related production activities. Consistently maintains

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/8bj49m