Lead Sous Chef – Pre-Opening Culinary Leader

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/8bptsb

Gate Golf Club in Naples, Florida, seeks a Sous Chef to lead Oakwood Grill's day-to-day kitchen operations, ensuring culinary standards across outlets. The role requires supervising cooks and staff, coordinating with front-of-house, and maintaining high quality, sanitation, and presentation in a fast-paced, seasonal environment.
The Sous Chef will help establish Oakwood Grill’s culinary culture, recipes, training programs, and operating procedures as the venue prepares for its late-2026 opening,
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Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/8bptsb