10 ott - Venezia
Hilton
Hilton is seeking a Restaurant Manager in Italy’s Veneto region to lead an outlet within our hotels team. You’ll oversee daily operations, guest service, product quality, inventory, and budgeting to deliver memorable dining experiences.
You’ll recruit, coach, and develop the team while driving revenue through marketing and upselling initiatives. The role emphasizes health and safety compliance, staff training, and a passion for hospitality excellence, contributing to Hilton’s now-focused,
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