Line Cook – Luxury Hotel Kitchen, Amalfi Coast

11 ott - Conza della Campania
Hesperia group

Minor Hotels Europe & Americas is seeking a Cook for the Amalfi Coast to deliver high-quality dishes and guest experiences across luxury settings.
Possiede le competenze, l'esperienza e la determinazione necessarie per avere successo in questo ruolo? Lo scopra qui sotto.
You will handle mise-en-place, cooking, and plating to meet exacting standards.

The role requires 1–2 years of kitchen experience, vocational hospitality training, fluency in the local language and a good command of English. xjncmbx
You will work independently and as part of a team in a fast-paced, guest-focused environment.

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