Sparkling Wine Yeast Scientist: Classic & Charmat

11 ott - Italia
Italian Ministry of Education, University and Research

pUniversità degli Studi di Palermo in Italy invites applications for a research fellowship in Agricultural Sciences, focusing on the characterisation of winemaking yeasts intended for sparkling wine production. The work spans university and partner winery settings within the White Wine Identity project, including fermentation assessment, process monitoring, and protocol development. /ppThe project emphasises statistical data analysis and knowledge transfer to partner wineries, with a strong focus on /p #J-18808-Ljbffr

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