12 ott - Campania
Fourseasons
Four Seasons Naples Beach Club is seeking a guest‑facing hospitality professional to support opening teams and deliver premium service for food and beverage events. You will communicate guest orders, maintain knowledge of menu items and origin, and ensure timely delivery with impeccable presentation.
The role requires a high school diploma or equivalent and strong English communication skills, with a preference for at least one year of food service experience.
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