12 ott - Firenze
Fourseasons
Four Seasons Hotel Firenze is seeking a passionate Commis de Partie to join our culinary team in Florence, Italy. You will prepare high-quality dishes for breakfast, lunch, and dinner while upholding the Four Seasons standards of excellence.
The role requires previous culinary experience, knife skills, and a strong understanding of food safety. Fluent Italian is essential; English is a plus. We offer competitive pay, training, and employee benefits within a luxury hotel environment.
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