Sous Chef

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/8dfwle

The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation.

Responsibilities

- Oversee and assist the kitchen staff in all aspects of food production

- Evaluate food products to ensure consistent quality standards

- Establish and maintain a regular maintenance schedule for all kitchen areas and equipment

- Provide training and professional development opportunities for all kitchen staff

Qualifications

- 2+ years' of culinary or kitchen experience

- Excellent interpersonal and verbal communication skills

- Highly organized with excellent attention to detail

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/8dfwle