12 ott - Luson
SAN SONNEA
To strengthen our kitchen team, we are looking for a motivated, creative and quality-driven Pizzaiolo / Commis de Cuisine (m/f/d) who supports our team with culinary craftsmanship and a passion for high-quality ingredients.
Your Tasks
• Preparation of pizza and bread dough
• Fresh preparation of all ingredients and preparation of pizzas and breads
• Attractive presentation of the finished pizzas
• Supporting the kitchen in the preparation of food
• Daily control of the inventory
• Responsibility for the cleanliness of the workspace
• Compliance with and enforcement of quality and hygiene guidelines (HACCP guidelines)
Your Profile
• Work experience as a pizza chef
• Passion for cooking at a high level
• A thirst for knowledge and enjoyment of new culinary challenges
• Team spirit, motivation and creativity
• Knowledge of German or Italian
What We Offer
• All-inclusive onboarding for a good start
• Working amidst the unspoiled nature of the Dolomites with a wide range of leisure activities
• Individual working time models as well as health, pension and social insurance
• Performance-related pay
• Free staff restaurant with breakfast, lunch and dinner (also on days off)
• Accommodation in staff houses if required
• Free parking spaces
• Attractive further training and career and promotion opportunities
• Organization of events and excursions for employees
• Discounts on SPA treatments, store products and partner hotels
• Free ski pass for the slope directly at the resort and free entry to the Lüsner swimming pond
• Free use of the fitness studio
If you share our passion for hospitality, we'd love to hear from you.
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