F&B Leadership Path: Manager in Training (18 Months)

13 ott - Firenze
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Four Seasons Hotel Firenze seeks a Manager in Training for our Food & Beverage division. This 18-month program rotates across outlets, developing leadership skills and a strong foundation for future management opportunities.

You will gain hands-on experience, learn service standards, and collaborate with senior leaders to ensure exceptional guest experiences while preparing for future leadership roles within the organization.

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