Rotational F&B Manager in Training – Luxury Hospitality
Four Seasons Hotel Firenze seeks a Manager in Training for our Food & Beverage division in Florence. The MIT rotates across outlets, gaining hands-on experience and leadership development over 18 months.
Si assicuri di leggere attentamente le informazioni relative a questa possibilità prima di inviare la sua candidatura.
You will learn the operation, service standards, and collaborate with culinary, rooms, and other departments to prepare for future management opportunities. xjncmbx
Fluency in English and Italian is preferred; previous luxury hospitality experience desirable; full-time, flexible schedule.
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Si assicuri di leggere attentamente le informazioni relative a questa possibilità prima di inviare la sua candidatura.
You will learn the operation, service standards, and collaborate with culinary, rooms, and other departments to prepare for future management opportunities. xjncmbx
Fluency in English and Italian is preferred; previous luxury hospitality experience desirable; full-time, flexible schedule.
#J-18808-Ljbffr