F&B Manager in Training — Luxury Hospitality Leader
Four Seasons Hotel Firenze seeks a Manager in Training for the Food & Beverage Division. You will rotate across outlets and departments, gaining a comprehensive understanding of the operation while developing leadership skills over an 18-month program.
You will learn the Four Seasons service standards, deliver personalized guest experiences, and prepare for future management opportunities within the F&B; division. English and Italian language skills are required.
You will learn the Four Seasons service standards, deliver personalized guest experiences, and prepare for future management opportunities within the F&B; division. English and Italian language skills are required.