QUALITY ADVISOR
Pubblicato il 16-10-2026 - LRQA in Italia
Are you curious by nature and do you want to continue your career in the fascinating food industry? Do you like visiting a great variety of customers all around Italy and/or abroad? And do you want to contribute to a safer world by sharing your knowledge with organizations? As a Food Lead Assessor at LRQA you will, working individually or as part of a team, verify management systems in the food industry. Qualifications and/or experiences in Food Safety systems are a must. You will act as an expert and examine, as well as assess, the implementation of a management system for our clients' all around the country and/or abroad. Your goal is to contribute to the improvement of a client's overall food management system, provide an excellent service to the client and be knowledgeable about the requirements of the accreditation. The broadening and deepening of the collaboration with our clients is also a great aspect of your job. Based on your expertise you will contribute to the development of our services.
This is a challenging and diverse job where you will get to meet a lot of different people,
varying clients, and meet interesting challenges in all aspects.
Bachelor's degree (or equivalent) in the food industry (process and/or technology)
Adequate working experience in quality management and food safety in the food sector
Minimum of 3 years of work experience (in relation to food production and/or technology) in the food industry.
Qualification for auditing in 3rd party IFS Food and BRC Food is mandatory
Additional qualification and experience in FSSC 22000 is beneficial
Additional qualification for BRC S&D; and/or IFS Logistics, ISO 22000 and/or BRC Packaging will be an advantage
Good command of English and Italian both spoken and written.
Very good communication skills
An interesting job in a very innovative, diversified and international work environment of the food industry, from small family owned businesses up to global acting companies
The salary range is based o