16 ott - Italia
Mandarin Oriental
Mandarin Oriental Cristallo, Cortina is launching a pre-opening Head Chef for the Colleague Restaurant and staff canteen. Based at Cortina, you will lead the culinary operation, develop menus, supervise production, ensure HACCP compliance and drive dining quality for a multicultural colleague population.
You will recruit and train the kitchen team, establish production schedules, manage costs and collaborate with People & Culture and culinary leadership to deliver exceptional dining from day one.
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