16 ott - Napoli
Four Seasons
H3About Four Seasons: /h3pFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world‑class employee experience and company culture. /ph3About the location: /h3pA rare gem on Florida's Gulf Coast of Southwest Florida, Naples Beach Club, a Four Seasons Resort, is an exclusive collection of 156 luxurious beachfront private residences and a 222‑room hotel all within a 125‑acre walkable coastal village in the heart of Old Naples. Honoring local heritage and artfully reimagined for modern‑day elegance, the resort includes residents‑only facilities and amenities, a luxury spa and state‑of‑the‑art well‑being/fitness center, exquisite and diverse fine dining outlets, outdoor pursuits to include a tennis center, and an 18‑hole golf course, bowling and movie theater experiences, and an exclusive private club. The first of its kind, the Naples Beach Club, a Four Seasons Resort, is paradise found. /ph3About the role /h3pGreet and seat guests while coordinating guest reservations and responding to inquiries in an efficient, courteous and professional manner to achieve maximum customer satisfaction while complying with all Four Seasons' policies. /ph3What you will do /h3h3ESSENTIAL FUNCTIONS : /h3ulliSeat guests promptly at a table pre‑set for the number in the party and according to guest preference. /liliAnswer telephones according to Four Seasons standards and take guest reservations or provide information regarding the restaurant or any other hotel service. /liliAnticipate the needs of guests, respond accordingly to guest inquiries or problems,
and recognize regular guests by name and utilize the guest's name consistently. /liliInspect and maintain daily menus to ensure quality, condition and appearance while developing a complete working knowledge of all menu items and daily specials. /liliComply with Four Seasons' Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact. /liliWork harmoniously and professionally with co‑workers and supervisors. /li /ulh3NON-ESSENTIAL FUNCTIONS: /h3ulliComplete special projects (menu changes, signage, etc) as instructed. /liliEnsure proper table set‑up and make minor adjustments as needed. /li /ulh3What you bring /h3ulliHigh school education or equivalent experience /liliAverage reading, writing, and oral proficiency in the English language. /liliMinimum six to twelve months of restaurant, food and beverage, or related work experience is preferred /li /ulh3What we offer: /h3ulliLucrative salary! /liliMarket‑leading benefits package that includes: Medical, Dental, Vision, and 401K with employer matching all starting at 30 days! /liliTime off plans starting on the day of hire! /liliAn opportunity to be a part of a cohesive team in an inclusive work environment! /liliComplimentary and discounted hotel stays around the world! /liliWellbeing and mental health initiatives and focused company! /liliEmbracement and promotion of diversity in our workplace! /liliComplimentary employee meals and beverages! /liliTuition reimbursement! /li /ulpFour Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - /ph3Visa Requirements /h3pUS work authorization is required. /ppFour Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - /p #J-18808-Ljbffr
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