17 ott - Malnate
Aries Group
Chef Tournant supervises kitchen staff, ensures food quality, manages production, and oversees food safety. Requires culinary degree and 5 years of upscale experience.
18 ott - Monte San Quirico
Atempo
18 ott - Corte Palasio
Clariane
18 ott - Italia
Mbda Systems
18 ott - Milano
Uese