Chef de Partie – Saucier

18 ott - Ugento
New Start Germany

- Salary €1,600 – €1,900 net per month, including accommodation and meals.
- Country Italy

Company

Für unseren Kunden, einen renommierten Anbieter im Premiumsegment der Tourismusbranche, suchen wir einen engagierten und erfahrenen Chef de Partie Saucier (m/w/d).For our client, a renowned provider in the premium segment of the tourism industry, we are looking for a dedicated and experienced Chef de Partie Saucier (m/f/d).Per il nostro cliente, un rinomato fornitore nel segmento premium del settore turistico, cerchiamo un Chef de Partie Saucier (m/f/d) impegnato ed esperto.

Job Description
- Responsible for preparing all sauces, stocks, and jus at the highest level
- Preparation and plating of meat and fish dishes in close collaboration with the head chef
- Ensuring compliance with quality standards in taste, consistency, and presentation
- Coordinating the “Saucier” station and working closely with neighboring sections




- Clean and structured working style in accordance with HACCP guidelines
- Supporting the onboarding of new team members

Requirements
- You have completed vocational training as a chef
- You have solid experience in sauce preparation and handling meat and fish dishes
- You work precisely, independently, and remain organized even under pressure
- You are a team player, committed, and quality-oriented
- You have proficiency in at least one of the following languages at B2 level: German, English, or Italian

Benefits
- Free meals and accommodation
- Working in an international and motivated team
- Long-term development opportunities and a respectful work environment
- Work where others go on vacation – in a region with high quality of life and a unique atmosphere

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