18 ott - Bergamo
Utopia
About the role We are looking for an experienced Private Chef to serve HNW clients across multiple residences. You will own the full culinary experience — from menu planning to execution — with an emphasis on quality, discretion, and adaptability. Responsibilities * Plan and prepare daily meals, special dinners, and events tailored to clients' preferences and dietary requirements * Manage kitchen inventory, sourcing, and supplier relationships * Maintain highest standards of food safety and kitchen hygiene * Travel according to the projects * Experience in Luxury hotels and in the yatching industry. * Proficiency in multiple cuisines * Strong knowledge of nutrition and dietary needs * Absolute discretion and professional conduct * Flexibility to travel * English is mandatory * Participation in an international luxury hospitality environment * Opportunity to build processes and kitchen culture from scratch * Exposure to exclusive, high-profile projects with world-class clients #J-18808-Ljbffr
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