Assistant Restaurants Manager

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Additional Information

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Meals provided on duty and days off. Accommodation provided if required.

Job Number
26127851

Job Category
Food and Beverage & Culinary

Location
13 Via Alpe di Grual, Pinzolo Trent 38086, ItalyVIEW ON MAP

Schedule
Tempo pieno

Located Remotely?
N

Position Type
Management

Pay Range:
Eur 33. Annual Salary

Job Summary
Become part of Lefay Resort & SPA Dolomiti, an internationally acclaimed luxury spa and ski destination nestled among the UNESCO Dolomites. With stunning nature all around and a Michelin-starred restaurant at its heart, you’ll work alongside a team that combines exceptional standards, innovation, and a genuine dedication to sustainability

CANDIDATE PROFILE
Education And Experience
- High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.

OR
- 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management,



Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.

CORE WORK ACTIVITIES
Assisting in Management of Restaurant Team
- Handles employee questions and concerns.
- Monitors employees to ensure performance expectations are met.
- Provides feedback to employees based on observation of service behaviors.
- Assists in supervising daily shift operations.
- Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager.
- Participates in department meetings by communicating a clear and consistent message regarding the departmental goals to produce desired results.

Conducting Day-to-Day Restaurant Operations
- Ensures all employees have proper supplies, equipment and uniforms.
- Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels.
- En

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/8i968u